Aug. 28, 2021Interview – Antonino Scordo – Italian Chef of The Venice Raytour Hotel ShenzhenChef Antonino Scordo, or Nino as he prefers to be called, is the Italian ChefRead More
Aug. 24, 2021【Interview】Kevin Lee – Executive Pastry Chef @ The Langham, ShenzhenShenzhenParty: Executive Pastry Chef Kevin Lee, thank you for speaking to ShenzhenParty. Kevin: Welcome toRead More
Aug. 24, 2021Blue Italian Seafood & Grill Restaurant (The Venice Raytour Hotel Shenzhen)Located on the third floor of The Venice Raytour Hotel Shenzhen, Blue Italian Seafood andRead More